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Bread Caramel Pudding

Bread Caramel Pudding

Keep warm with this delightful dessert! ingredients 5 cups (panettone or any sweet bread( cut in pieces or Cubs ) I liter milk 1 cup brown sugar 1/2 cup sugar 1 cup raisins 1/2 cup butter(melted) 2 eggs 1 tsp ground cinnamon 1 tsp all spice 1/2 tsp nutmeg 3 cinnamon sticks Preparation Preheat oven 325F Grease a glass dish cover with 1 cup of brown sugar and set aside. Bring to a boil over medium heat milk and cinnamon sticks. Boiling for about 3-5 minutes, remove the cinnam

Roasted Chicken Breast with Kale and Roasted Acorn Squash

Roasted Chicken Breast with Kale and Roasted Acorn Squash

Warm up the winter with this easy and healthy recipe. Ingredients 4 skinless chicken breast I lemon (juice) 4 cloves garlic ( finely chopped ) Salt and pepper to taste Olive oil 1 acorn squash (1 or 1 1/2 pound) 3 cups kale leaves Fresh Rosemary preparation Marinate Chichen breast with 2 garlic, lemon juice, olive oil, salt and pepper. Cover and Set aside in the refrigerator. In the mead time preheat oven to 400F and arrange baking sheet with parchment. Brush corn squash wi

Mini-Orange Cheesecake with Caramelized Orange Zest

Mini-Orange Cheesecake with Caramelized Orange Zest

These mini-cheesecake are delicious and delicate. Your guests will love it! For the caramelized orange zest Ingredients : 4 orange zest 1 cup sugar 1/4 cup water Preparation: Over medium high heat, Bring to a boil all the ingredients for about 5 minutes. Let it cool, then strain and place orange zest over parchment paper until you use them to decorate. For the filling Ingredients: 8oz cream cheese 1/2 cup condense milk 4 Tbs lime juice 2 Tbs orange juice 1 tsp orange zest (v

Arroz con Calamares ( Black Rice)

Arroz con Calamares ( Black Rice)

Delicious!!!! and very comfort food for the winter. Ingredients: 1 1/2 cups white rice ( long grain) 3 can ( 4 oz each)squids ( pieces ) in their own ink 1 cup fresh celery ( chopped ) 1 cup green pepper (chopped) 2 garlic cloves ( finely chopped) 1 cup frozen sweet peas 2 Tbs. olive oil 1 tsp. Sea salt 2 cups water Preparation In a large saucepan over medium warm olive oil. Stir in celery, green pepper and garlic, cook for about 3-5 minutes or until soft. Stir in rice and s