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Spicy Watermelon Salad

June 2, 2017


Nothing better than this fresh and refreshing delicious salad. One of the best recipes for this summer.

Serve 6




1 watermelon
1 red onion thinly sliced
3 radishes very thinly sliced
4 Tbs.  Extra olive oil
Sea salt to taste
Fresh black pepper to taste
1 tsp. ground chili pepper
2 Tbs. fresh lemon juice
Arugula optional
Fresh mint leaves to garnish


Cut watermelon in half and scoop out the pulp and chunk 1 inch about 4-5 cups
Clean the cavity to use as a bowl.


In a big bowl toss watermelon chunks, radishes and red onion slices.
In a small bowl whisk olive oil, lemon juice sea salt, pepper and ground chili and drizzle over the salad just before serve.


Garnish with mint leaves.

Optional: arrange individual plates with arugula to serve the salad.



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